Give ‘Em Pumpkin To Talk About


Our pumpkin pie flavored cake mix features pure pumpkin powder from dehydrated pumpkin pulp, premium Ceylon cinnamon, Madagascar Bourbon vanilla beans, and traditional holiday spices. Together they give you a gourmet flavor that will have you serving dessert before dinner this Holiday season.

SKU: pumpkin-cake-mix Category:


All you need is oil and nondairy milk to make perfect bakery style gluten free, vegan cupcakes. Each package of mix is handcrafted individually and packaged with love.

  • Made in the USA: Pittsburgh, PA
  • Instructions: Pour (or sift) mix into bowl, add wet ingredients, mix and bake.
  • Makes 4 cupcakes per package

Free Of: 

  • Nuts
  • Soy
  • Gums
  • GMO’s
  • Refined Sugars
  • Dairy
  • Eggs

Care: Store in cool, dry place. Use within 6 months.

Includes: Ingredients with instructions.

Dimensions: 5″x3″x7.25″

Weight: 5 oz.


I just wanted to thank you for your devotion to help those of us with food allergies.  Unfortunately, most products out there taste only okay.  However, your products are amazing, taste delicious and come in the perfect size. – April M.


Additional information

Weight N/A

3 Pack, 6 Pack, Single Pack

Nutritional Info


Potato starch, Cornstarch, Tapioca Starch, White Rice Flour, Brown Rice Flour, Baking Soda, Arrowroot Flour, Cream of Tartar, Evaporated Cane Juice, Coconut Sugar, Pumpkin Powder, Ground Madagascar Bourbon Vanilla Beans, Salt, molasses powder, ground cinnamon, ground cardamom, ground nutmeg, ground ginger, ground allspice, ground cloves


Serving Size: 1 Standard Cupcake (4 Per Package)

Calories: 120, Total Fat: 0g, Saturated Fat: 0g, Sodium: 159mg, Potassium: 13mg, Total Carbohydrate: 28g, Dietary Fiber: 3g, Sugars: 15g, Protein: 1g, Calcium: 18%, Iron: 1%