Mountain Mama


Enjoy the warm tones of bourbon paired with with Ceylon cinnamon, nutmeg, and Madagascar Bourbon vanilla beans. A unique flavor that goes great by itself or with a creamy vanilla bean frosting.

Disclaimer: Our alcohol flavored powders are plant based and non-alcoholic.

SKU: bourbon-mix Category:


All you need is oil and nondairy milk to make perfect bakery style gluten free, vegan cupcakes. Each package of mix is handcrafted individually and packaged with love.

  • Made in the USA: Pittsburgh, PA
  • Instructions: Pour (or sift) mix into bowl, add wet ingredients, mix and bake.
  • Makes 4 cupcakes per package

Free Of: 

  • Nuts
  • Soy
  • Gums
  • GMO’s
  • Refined Sugars
  • Dairy
  • Eggs

Care: Store in cool, dry place. Use within 6 months.

Includes: Ingredients with instructions.

Dimensions: 5″x3″x7.25″

Weight: 5 oz.


The healthy ingredients what made me buy them but the taste is amazing! what a great way to curb my sweet tooth! The vanilla espresso and pumpkin are so tasty…..can’t wait to try more flavors! – Angela S.

Additional information

Weight N/A

Single Pack, 3 Pack, 6 Pack

Nutritional Info

INGREDIENTS: Potato starch, Cornstarch, Tapioca Starch, White Rice Flour, Brown Rice Flour, Baking Soda, Arrowroot Flour, Cream of Tartar, Evaporated Cane Juice, Maple Sugar, Ground Madagascar Bourbon Vanilla Beans, Salt, ground cinnamon, ground nutmeg, bourbon powder, apple fiber


Serving Size: One Standard Cupcake

Calories: 120, Total Fat: 0g, Cholesterol: 0g, Sodium: 162mg, Potassium: 61mg, Total Carbohydrates: 29g, Dietary Fiber: 1g, Sugars: 13g, Protein: 1g, Calcium: 18%, Iron: 2%