Our loved vanilla bean flavored cake dough uses 100% all plant-based ingredients with real Madagascar Bourbon Vanilla beans. Featuring bits of vanilla sugar cookies and colorful rainbow sprinkles. All non-GMO, gluten-free, and totally vegan. The only thing you need is either you finger or a spoon…we don’t judge.
A healthier way to indulge. Our cake dough jars are a delicious marriage between cake batter and yummy cookie dough. Each jar is packed with protein and fiber!
- Made in the USA: Pittsburgh, PA
- 100% Vegan & Gluten Free
- Storage: Up to 2 weeks refrigerated, up to 2 months frozen. Great as a chilled treat or at room temperature.
Includes: Eight ounces of cake dough in a reusable plastic jar with lid.
|Amount of Cake Dough||
- Organic Gluten Free Oat Flour
- Non-Dairy Vegan Butter (Vegetable Oil Blend (Palm Fruit, Canola, Soybean, Flax, and Olive), Water, Salt, Contains 2% or less of natural flavor, Soy Protein, Soy Lecithin, Lactic Acid (To Protect Freshness), Annatto Extract (Color)
- Organic Oat Fiber
- Potato Starch
- Organic Pea Protein
- Organic Powdered Sugar Cane (Organic Sugar Cane, Organic Tapioca Flour)
- Pure Madagascar Bourbon Vanilla Extract (water, alcohol -35%, Vanilla Bean Extractives)
- Rainbow Sprinkles (cane sugar, corn starch, palm oil*, palm kernel oil*, sunflower lecithin, natural vanilla flavor, spirulina extract, riboflavin, vegetable juice, annatto extract, and carnauba wax)
- Gluten Free Sugar Cookies (Gluten free whole oat flour, organic cane sugar, organic high oleic safflower oil, organic pear juice from concentrate, organic tapioca starch, organic buckwheat flour, organic lemon juice from concentrate, organic pure vanilla extract, baking soda (sodium bicarbonate), salt, baking powder, xanthan gum, cream of tartar, rosemary extract.)
- Oat Milk ((Water, Oats), Sunflower Oil, Minerals (Dipotassium Phosphate, Calcium Carbonate, Tricalcium Phosphate), Sea Salt)
Disclaimer: All ingredients are purchased from facilities and made within a room that are labeled Gluten-Free and free from risk of contamination during processing.
All ingredients are NON-GMO with the exception of the colored sprinkles and Oreo cookies.